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pizza egg muffins in muffin pan

Pizza Egg Muffins

These Pizza Egg Muffins are a healthy, make ahead breakfast packed with protein and veggies. They’re toddler and kid-friendly and perfect for busy mornings.
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Prep Time 10 minutes
Cook Time 20 minutes
Servings: 12 muffins
Ingredients Method

Ingredients
  

  • 12 eggs
  • 1/3 cup milk
  • 1 cup spinach, chopped
  • 3 tbsp pizza sauce
  • 1/2 tsp salt
  • 1 pinch pepper
  • 1/2 tsp oregano
  • 1/2 tsp garlic powder
  • 8 slices pepperoni, chopped
  • 1/2 cup mozzarella cheese, grated
  • 2 tbsp flour

Method
 

  1. Preheat oven to 350 F
  2. Place 12 muffin liners into a muffin pan and spray with cooking spray.
  3. Whisk eggs and milk in a large bowl until well incorporated, but not over beaten.
    egg mixture in bowl
  4. Stir in chopped spinach, pizza sauce, and seasonings.
    egg mixture in bowl
  5. Evenly pour mixture into prepared muffin liners.
  6. Top with chopped pepperoni and then cover with cheese.
    egg mixture with cheese on top in muffin tin
  7. Bake for 20 minutes or until the tops are no longer wet and spring back slightly to touch.
    Allow to cool for a few minutes before eating.
    pizza egg muffins in muffin pan